Anybody interested in forming a homebrew club in Rancho Penasquitos/Carmel Mountain Ranch/4s Ranch in the San Diego area? My idea is a small club or 4 or 5 brewers where we can alternate at each others house and share recipes, techniques and of course drink some beer!!!! E-mail me at Mark.Hazelwood@aol.com if interested.
Sunday, April 28, 2013
Tuesday, April 23, 2013
Palm Sugar Brown Recipe
Just brewed this over the weekend.
Added the palm sugar at the end of the boil. This stuff is fermenting like crazy!!
Tuesday, April 9, 2013
All Grain Brewing Cost
Just brewed a CitraSim Imperial IPA and I wanted to show the cost of brewing an all-grain batch
- 12 lbs of 2 row @ $.90/lb = $10.80
- .75 lb of Crystal 40L @ $1.89/lb = $1.42
- .50 lb of Carapils @ $1.89/lb = $.95
- 1.5 lbs of Trader Joe's Turbinado sugar = $3.49
- 2 oz of Citra hops = $3.95
- 2 oz of Simcoe hops =$3.95
- 1 package of US-05 dry yeast = $4.50
Total = $29.06
Sunday, April 7, 2013
Quest for All San Diego Breweries
Hit two more San Diego breweries, Rip Current and Prohibition breweries. Will definitely be going back to each of these breweries. Rip Current had 11 beers on tap. Four were Porter or Stout. Prohibition had 6 of their own beers on tap. The food here smelled great. I will have to come back again to try the food.
Friday, April 5, 2013
CitraSim IPA
Going to brew this recipe tomorrow. Adding 1 oz of Citra at 60 mins and 1 oz of Simcoe at 10 mins and dry hopping 1 oz of each.
Monday, April 1, 2013
Typical All Grain Brew Day
This is a typical all-grain brew day for me.
- 0800 - Start - heat strike water, mill grains
- 0830 - Mash begins
- 0930 - Mash ends, begin sparge
- 1000 - Boil begins
- 1100 - Boil ends, cooling begins
- 1140 - Cooled to 80 degrees, add yeast
- 1205 - Finished with all cleanup and stored all equipment
Sunday, June 24, 2012
Citra IPA
Just brewed this today.
Got an OG around 1.055
Added 1oz of Citra at 60 mins and 1oz of Citra at 10 mins. Going to dry hop the last 2oz of Citra for a week.
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